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Menu summer 2026
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Caesar Salad with Fried Chicken Fillet285,-
Romaine lettuce with Caesar dressing, shaved Grana Padano, garlic and herb croutons.
Allergens: egg, wheat, milk, fisk
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Burrata (100 g)255,-
With marinated tomatoes, ricotta and basil cream. Served with grilled focaccia.
Allergens: wheat, milk
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Cheese and Charcuterie Board 395,-
For sharing. Our selection of cheeses and cured meats. Served with olives, sun-dried tomatoes, grissini, and marmalade. Served with focaccia. (for 2 people)
Allergens: wheat, milk, sulfites
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Skagen Sandwich 255,-
Grilled focaccia with Skagen salad, shrimp and crayfish tails in mayonnaise with dill, red onion and caviar.
Allergens: milk, shellfish, egg, wheat
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Buffalo Chicken Wings (6 pcs)195,-
Served with fried potatoes. Choose 2 sauces: Confit Garlic Aioli (egg, mustard), BBQ Sauce (celery), Tzatziki (milk), Chili Mayonnaise (egg, mustard), Baconnaise (egg, mustard), Cold Béarnaise (egg, sulphites), Mayonnaise (egg, mustard)
Allergens: soy, mustard, honey, sulfites
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Mussels345,-
Steamed mussels with garlic, shallots and creamy white wine sauce, served with grilled bread.
Allergens: wheat, milk, sulfites, molluscs
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Mixed Plate 295,-
Cheddar chili poppers, fried potatoes, onion rings and 4 chicken wings. Choose 2 sauces: Confit Garlic Aioli (egg, mustard), BBQ Sauce (celery), Tzatziki (milk), Chili Mayonnaise (egg, mustard), Baconnaise (egg, mustard), Cold Béarnaise (egg, sulphites), Mayonnaise (egg, mustard)
Allergens: milk, wheat
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Fried Potatoes - Large portion, with 2 sauces.120,-
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Fried Potatoes - Small portion60,-
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Green Olives95,-
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Gluten-free Burger Bun +35,-
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Burger med Béarnaise og karamellisert løk 265,-
150g burger i briochebrød med kald Béarnaise og karamellisert løk. Serveres med salat og tomat.
Allergens: egg, wheat, milk, sulfites
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Double Cheddar & Double Bacon 265,-
150g burger in a brioche bun with 2 slices of cheddar, crispy bacon, and baconnaise. Served with lettuce, tomato and red onion.
Allergens: egg, wheat, milk, mustard
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Pulled Pork Burger255,-
Served in a brioche bun with confit garlic aioli, lettuce, and pickled cucumber, shallots, and carrots with dill, mustard seeds and chili.
Allergens: egg, wheat, mustard
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Breaded Chicken Burger with Tzatziki 255,-
Served in a brioche bun with lettuce, tomato and red onion.
Allergens: egg, wheat, milk
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Vegetarian Burger245,-
Served in a brioche bun with confit garlic aioli, garlic-roasted portobello mushroom, cheddar, lettuce, tomato and red onion.
Allergens: egg, wheat, milk
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Classic Crème Brûlée 165,-
With vanilla.
Allergens: egg, milk
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Panna cotta185,-
With prosecco and white chocolate, topped with seasonal berries.
Allergens: milk, sulfites
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